THE EFFECT OF DIFFERENT CHEMICAL APPLICATIONS ON FIELD DODDER (Cuscuta campestris Yunck.) ON YIELD AND YIELD COMPONENTS OF LENTILS (Lens culinaris L.)

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dc.contributor.authorUstuner, Tamer
dc.contributor.authorUstuner, Menderes
dc.date.accessioned2025-03-07T20:21:19Z
dc.date.available2025-03-07T20:21:19Z
dc.date.issued2021
dc.departmentÇağ Üniversitesi
dc.description.abstractThis research was conducted in 2018-2019 and 2019-2020 in the Agriculture Faculty Research area of Kahramanmaras Sutcu Imam University. The aim was to determine the effects of field dodder (Cuscuta campestris Yunck.) on agronomical properties of lentil variety Firat 87 (Lens culinaris L.). The effect of field dodder on lentil development was determined by comparing the results with the control varieties. It was concluded in the study that in chemical control of field dodder, the density of dodder was 13.217 (number/in') when only pendimetha lin was applied as pre -emergence herbicide; 20.473 (number/m2) imazamox was applied post -emergence herbicide; 8.274 (number/m2) while pre -emergence pendimethalin+post-emergence imazamox was applied; and 90.725 (number,/m2) in the control. It was determined that the highest effect on dodder density was obtained from pendimethaliw-imazamox and the lowest level was in imazamox application. Depending on the germination and haustorium-forming date and density, the effect of it was found to be insignificant on germination time. Also, it was effective on the plant height, number of branches per plant, number of flowering days, first pod height, number of plant grains, physiological maturation duration, number of the pods, grain yield, 1000 -seed weight, and seed yield at a statistical level.
dc.identifier.endpage13289
dc.identifier.issn1018-4619
dc.identifier.issn1610-2304
dc.identifier.issue12
dc.identifier.startpage13280
dc.identifier.urihttps://hdl.handle.net/20.500.12507/3364
dc.identifier.volume30
dc.identifier.wosWOS:000728493300067
dc.identifier.wosqualityQ4
dc.indekslendigikaynakWeb of Science
dc.language.isoen
dc.publisherParlar Scientific Publications (P S P)
dc.relation.ispartofFresenius Environmental Bulletin
dc.relation.publicationcategoryMakale - Uluslararası Hakemli Dergi - Kurum Öğretim Elemanı
dc.rightsinfo:eu-repo/semantics/closedAccess
dc.snmzKA_WoS_20241226
dc.subjectFirat 87 (Lens culinaris, L.)
dc.subjectfield dodder (Cuscuta campestris Yunck.)
dc.subjectPendimethalin
dc.subjectImazamox
dc.subjectAgronomy
dc.titleTHE EFFECT OF DIFFERENT CHEMICAL APPLICATIONS ON FIELD DODDER (Cuscuta campestris Yunck.) ON YIELD AND YIELD COMPONENTS OF LENTILS (Lens culinaris L.)
dc.typeArticle

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